Stuffed Cheese Focaccia Bread Recipe (2024)

No ratings yet

Prep Time: 15 minutes minutes

Cook Time: 30 minutes minutes

Resting Time: 2 hours hours

Total Time: 2 hours hours 45 minutes minutes

• ▢ All Purpose Flour / Maida - 2 cups + more
• ▢ Dry Yeast - 2 tsp
• ▢ Sugar - 1 tsp
• ▢ Salt to taste
• ▢ Olive Oil - 3 tblspn + 3 tblspn
• ▢ Warm Water as needed
• ▢ For Filling:
• ▢ Olive Oil - 1 tblspn
• ▢ Garlic - 3 cloves chopped
• ▢ Onion- 1 sliced thinly
• ▢ Bell Pepper - 1 sliced thinly
• ▢ Mozzarella Cheese - 1 cup grated
• ▢ Italian Seasoning - 1 tsp
• ▢ Salt to taste
• ▢ Black Pepper to taste

• ▢

  Take yeast and sugar in a bowl, add warm water and mix well. Set aside for 5 mins so it gets bubbly.

• ▢

  Take flour, salt in a bowl and mix well. Add olive oil and mix well.

• ▢

  Add the yeast mix and water and knead to a soft dough.

• ▢

  Apply oil on top.

• ▢

  Now cover it and let it rise for 1 hour till it is doubled in size.

• ▢

  Heat olive oil in a pan, add garlic and fry for a min. Add onions and peppers and saute for 5 mins till it is cooked. Add in italian seasoning, salt and pepper and mix well. Set aside to cool.

• ▢

  Now grease a baking pan with olive oil.

• ▢

  Take the dough and divide it in half.

• ▢

  Place one dough on baking pan, spread evenly on the baking pan.

• ▢

  Spread the filling on top and sprinkle cheese over it. Sprinkle italian seasoning. Cover with other dough. Seal the edges.

• ▢

  Let it rise for 30 mins.

  See Also

  Mini Crustless Quiches Recipe | Kids Eat by Shanai

• ▢

  During the last 10 mins of rising, Preheat oven to 200 degree C.

• ▢

  Now take the focaccia and press using your fingers to create small dimples.

• ▢

  Spoon the olive oil in the holes and sprinkle with italian seasoning. Pop this in oven and bake for 20 to 25 mins.

• ▢

  Remove it and let it cool for 5 mins.

• ▢

  Cut into squares and serve.